Food Law

Issues covered include: regulatory issues affecting food law, health and therapeutic claims, FSAZ standards, allergen management and food production, product recalls, regulatory supple chain obligations

Gain insights directly from the ACCC on their current approach to country of origin issues and misleading and deceptive conduct. Hear firsthand from FSANZ and NSW DPI about how they’re responding to ingredient substitution under the Food Standards Code, imported food issues and proposed processes to offer relief to the industry. Explore how the industry can deal with other emerging legal risks involving supply and distribution chains, safety protocols, crisis management and more.

You will hear from FSANZ, NSW Food Authority, industry and legal experts as they examine health and nutrition claims, allergens compliance and IP issues in food law. Be a part of the discussion with the ACCC and their priorities regarding country of origin labelling, health and nutrition claims, and the AANA’s Review of Food and Beverage Advertising Standards. Consider some real life labelling and advertising examples to uncover some common misconceptions on what is misleading and deceptive.

Get straight on health claims vs therapeutic claims, plain English allergen labelling deadline reforms (PEAL) and dealing with precautionary labelling. Hear from the Australian Department of Health on proposed regulatory developments to the FSANZ Act, from FSANZ on other key code developments and the NSW Food Authority on recalls. Learn about the New Advertising Rules for food and beverages, an industry update on Food IP, marketing and ACCC claims in relation to packaging and labelling. 2111N33

This must attend Food Law Conference, now in its 5th Year, brings together FSANZ and key industry leaders to discuss the most topical issues challenging the Australian and New Zealand Food and Beverage industry. You’ll understand FSANZ approach to key industry concerns such as ingredient substitution, added sugar and novel food determinations. 2212N29

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Hear from Australia & New Zealand advertising standards & understand greenwashing as it applies to industry. Finally, a discussion on navigating advertising & IP in the Food & Beverage Industry. 2312N01